Korma
By: Jill Finger
Category: Uncategorized
| Aperture: | f/2.4 |
|---|---|
| Focal Length: | 4.12mm |
| ISO: | 160 |
| Shutter: | 1/0 sec |
| Camera: | iPhone 5 |
No, I didn’t spell Karma wrong, Korma is an Indian dish. I receive an daily e-mail from AllRecipes.com. Most days, I glance at the recipe and delete the e-mail. Yesterday, I didn’t and this wonderful pot of food was the result. I love reading the comments about how cooks made the recipe their own with changes or additions. Usually, I make the recipe as written the first time, then change it. This recipe, I changed right away. It called for a cup of heavy cream, and I substituted coconut milk as several comments had suggested, to cut down on fat. I also added more veggies, a can of chick peas to make it a complete meal, and changed the spices too. Basically, it wasn’t anything like the basic recipe, but it was delicious served over brown basmati rice with a piece of Naan on the side.
Finger on the Shutter 
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